Many citizens, after experiencing high-intensity eating during the Spring Festival holiday, have expressed that they are as overweight as two people before and after the holiday. However, while indulging in a feast, indigestion, poor appetite, acid reflux, heartburn, diarrhea, and constipation are like inseparable gummies. Recently, experts from Wuhan Guoyitang Gastrointestinal Hospital stated that post holiday gastrointestinal syndrome is more common after the Spring Festival, and ordinary people can appropriately reduce their gastrointestinal burden. Ms. Lin, who lives in Jiang'an District, travels to Chongqing with friends during the Spring Festival. In order to enjoy local cuisine as much as possible, she sometimes eats 5 meals a day. After returning to Wuhan, her stomach and intestines feel uncomfortable and she often feels nauseous. She has to go to the restroom after eating a little bit of oil for a week. Professor Yu Junping, a specially invited expert from Wuhan Guoyitang Gastrointestinal Hospital, stated that spring is the season with a high incidence of gastrointestinal diseases. After the Spring Festival, gastrointestinal syndrome is also more common in ordinary people. Patients with more severe conditions may experience nausea, vomiting, diarrhea, anorexia nervosa, and varying degrees of sleep disorders. At this point, it is advisable to reduce meat intake appropriately, eat more grains and green vegetables, pay attention to increasing the proportion of dark colored vegetables, and exercise appropriately. Professor Yu Junping reminds that if the effect of self adjustment is not good after a week or if citizens have gastrointestinal diseases themselves, it is recommended to go to a regular hospital for a gastroscopy examination in a timely manner to identify the cause and receive timely treatment. Mr. Hu, who is 33 years old and lives in Hankou, is a business manager at a high-end hotel. Due to work reasons, he often drinks and socializes. He has been suffering from stomach pain, acid reflux, and heartburn for more than ten years. When he falls ill, he tends to go to the pharmacy to buy his own medicine and has never undergone a formal gastroscopy examination. During the Chinese New Year, after drinking alcohol for several days in a row, Mr. Hu suddenly felt unbearable pain in his stomach like a tear. He accompanied his wife to the National Medical Hall Hospital for a gastroscopy examination. Through the world's most advanced Olympus 290 high-definition lens, endoscopist Director Zhou Bing clearly saw that Mr. Hu had two ulcer surfaces in the lower part of the stomach body - the gastric corner, and a erosive lesion in the fundus of the stomach. There were more than twenty polyps of different sizes distributed in the cardia, fundus, and duodenal bulb. In response to these stomach problems, he proficiently performed minimally invasive treatment under the microscope, and that night Mr. Hu reported a significant reduction in stomach pain. Later, Mr. Hu cooperated with the doctor to use medication to regulate and repair the gastric mucosa. Currently, the recovery of the stomach is good. He said, "I spent a lot of money on medicine before, and the disease has not yet been cured. If I had known that gastroscopy is so convenient, I should have come to the hospital directly.". Director Zhou Bing stated that some patients have a fear of gastroscopy. With the promotion and application of painless gastroscopy, patients can easily complete the examination while sleeping. When encountering lesions such as hyperplasia, erosion, and polyps during the examination, minimally invasive treatment under the microscope can be carried out in a timely manner. "During the examination process, patients will not feel uncomfortable, and there will be no nausea or other severe reactions after surgery, which is highly accepted by patients.". Gastrointestinal endoscopy examination also has a shelf life. Experts suggest that the general asymptomatic population should pay attention to gastrointestinal endoscopy examination, and patients with gastrointestinal diseases should pay more attention to gastrointestinal endoscopy re examination. Professor Yu Junping reminds that gastrointestinal endoscopy also has a "shelf life". Suggestion: 1. If there is no tumor