The Jade Rabbit Runs to Kyushu and Tastes China in the New Year -- Viewing the New Weather of Chinese Culture from the Guimao Spring Festival
2023-01-24
Go home and reunite, let the homesickness and flavor soothe the homesickness; Intangible cultural heritage in the festival is reborn in the continuous inheritance; Colorful cultural experience brings new folk enjoyment... The strong flavor of Guimao Spring Festival passes through the ancient and modern times, highlighting the new atmosphere of Chinese culture, and outlining a new picture of a thriving era. Go home to reunite and soothe the homesickness "Good luck in the Year of the Rabbit, rich and prosperous in the New Year!" On the early morning of the New Year's Eve, Zhang Jifang, a villager of Xinli Village, Ning'an City, Heilongjiang Province, pasted Spring Festival couplets on both sides of his home while chanting the above wishes. In the middle of the door, the word "Fu" is specially pasted upside down. "This is the blessing!" Zhang Jifang said with a smile. In the white snow, Zhang Jifang's home is filled with new year's flavor by the red color. Because of the epidemic, Zhang Jifang and her husband who worked in Jiangsu have not returned to their hometown for the Spring Festival for two years. "This year's Spring Festival, we want to go home anyway. It's the Spring Festival with our family!" Zhang Jifang said. There is time to return home, and reunion is not far away. For Chinese people, reuniting with their families is probably the most typical meaning of the New Year. This kind of rush is once a year, and this kind of rush is unchanged for thousands of years. "Finally, I returned to my hometown again, just like a bird that has been flying out for a long time. It felt very warm." After more than seven hours of flight, Zhang Qinwei, who had set off from Dubai, felt full of energy when he got off the plane. After graduating from college in 2001, Zhang Qinwei went to Dubai, the United Arab Emirates, for development alone from Shantou, Guangdong. In a twinkling of an eye, more than 20 years have passed, and the business has become bigger and bigger. Now he is the president of the Guangdong Chamber of Commerce in the United Arab Emirates. He has not returned home for the Spring Festival for three years. Purchase of New Year's goods, eat New Year's Eve dinner, worship ancestors, pray for blessings, and visit relatives... Zhang Qinwei's "schedule" for his return home is full. "Hung Tao Kwai, anti-sand taro, sugar onion pancakes, these are the traditional snacks that we Chaoshan people will eat during the Spring Festival, and also the flavor of my hometown that I have been thinking about for a long time," said Zhang Qinwei. The New Year's Eve dinner is the most affectionate meal of the Chinese people in the year. Whether it is hot dumplings, sweet rice cakes, or fried balls with the meaning of round and round, or braised fish with more than one year after year, all contain the flavor of hometown, and the flavor and affection of the year are passed on year after year. In Anshan, Liaoning Province, Wang Cong, a citizen, and his family were making dumplings and talking about home cooking. Wang Cong said that after the dumplings were served, the younger generation would also pay New Year's greetings to the elders, and the parents who received the blessing would give the children a red envelope for the new year, hoping that the children would grow up healthily in the new year. New Year's Eve, New Year's greetings, New Year's Eve dinner... the joy of family and laughter of every family are gathered together to make the country prosperous and the people safe. Not only in China, but also in many parts of the world, the celebration of the Chinese New Year has made Chinese people overseas express their nostalgia for their homeland, their missing for their loved ones, and their consolation for homesickness. It has also made international friends feel the little drops of the Chinese New Year in close proximity, and touch the pulse of 5000 years of civilization. The Chinese Folk Culture Festival held in New York, the United States, brought a festive atmosphere to the overseas Chinese in New York with dozens of folk stalls and a literary and artistic performance lasting more than three hours; In The Hague of the Netherlands, eating dumplings, writing the word "Fu", listening to zithers and watching paintings, the strong Chinese New Year flavor makes the audience linger; A grand Spring Festival celebration in Santiago, Chile
Edit：He Chuanning Responsible editor：Su Suiyue
Source：xinhua
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